Dograma Stew Asia Turkmenistan is a traditional stew made with a variety of vegetables, spices and meats. It is a popular dish in the Central Asian nation of Turkmenistan.

Chekdirme Stew is a popular dish in Turkmenistan that consists of mutton, potatoes, carrots, onions, and other vegetables cooked in a broth. It is often served with steamed dumplings or flatbread.