Rösti is a Swiss side dish from the Canton of Bern consisting of potatoes that are grated and then fried in butter. It can be eaten plain or with various accompaniments, such as bacon, cheese, eggs, and vegetables.

Berner Platte is a traditional Swiss meat dish made with beef, pork, bacon, onions, and spices. Berner Platte is a traditional Swiss dish that consists of beef, pork, bacon, onions, and a variety of spices.

Berner rösti is a traditional Swiss side dish made from potatoes, onions, and bacon. It is typically served as an accompaniment to other dishes such as meats or fish. Berner rösti is a popular side dish in Switzerland and is known for its crispy texture.

Meitschibei is a traditional Swiss pastry from the city of Bern. It consists of a light and airy sponge cake filled with a sweet cream made from eggs, sugar, butter, and vanilla. The pastry is usually topped with a dusting of sugar or cinnamon.