Gaufre is a popular Belgian dessert made of waffles. Gaufre is a popular dessert in Belgium that is made from waffles. The waffles can be either sweet or savory and may have various toppings, such as chocolate, fruit, or ice cream.

Moules-frites is a popular Belgian dish consisting of steamed mussels served with french fries.

Liège waffles are a type of Belgian waffle made with pearl sugar that caramelizes when cooked, giving the waffles a crunchy exterior and sweet interior. They are usually served warm with toppings such as butter and jam.

Waterzooi is a traditional Flemish stew made with a creamy broth and fish or chicken, and is a specialty of the city of Ghent, Belgium. It is usually served with potatoes and other vegetables, such as carrots and leeks.

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Tomate crevette is an appetizer from Belgium Bruges that consists of tomatoes and shrimp. Tomate crevette is a classic Belgian appetizer from the city of Bruges.

Het Brugsch swaentje is a traditional Belgian dessert from the city of Bruges. It consists of a thin pastry shell filled with an almond-flavored custard, topped with a layer of meringue and baked in the oven.