Des Moines, IAUnited States225NomadAround HereOverviewGuideScoresPeoplesCost of Living WeatherCuisineReviewsNearSimilarImagesMust try ✨Pork Tenderloin SandwichA pork tenderloin sandwich is a popular sandwich in the US state of Indiana, consisting of breaded and fried pork tenderloin served on a bun. It is usually topped with condiments such as lettuce, tomato, onion, pickles, and mayonnaise.🥪SandwichMac and Cheese Mac and Cheese Pasta is a popular dish in the United States, especially in Virginia. It consists of macaroni noodles cooked with cheese sauce and often topped with breadcrumbs or bacon bits.🍽️PastaFrog Eye Salad Frog Eye Salad is a popular dish in Utah, USA that consists of a sweet dressing made with pineapple juice, sugar, and cream of coconut mixed with cooked acini di pepe pasta, apples, mandarin oranges, marshmallows, and coconut.🍽️SaladOriginal from Des Moines, IA 🥇Steak de Burgo Steak de Burgo is a beef dish originating from the town of Des Moines, Iowa in the United States of America. It is made by searing thin slices of beef in butter and garlic, then topping them with Parmesan cheese.🐮Beef DishJoin Nomad Life PlusUnlock All Content Forever!141 People joined so far today!👉 Join Nomad Life+ Now! 👈* 70% discount for a limited number of people.
Pork Tenderloin SandwichA pork tenderloin sandwich is a popular sandwich in the US state of Indiana, consisting of breaded and fried pork tenderloin served on a bun. It is usually topped with condiments such as lettuce, tomato, onion, pickles, and mayonnaise.🥪Sandwich
Mac and Cheese Mac and Cheese Pasta is a popular dish in the United States, especially in Virginia. It consists of macaroni noodles cooked with cheese sauce and often topped with breadcrumbs or bacon bits.🍽️Pasta
Frog Eye Salad Frog Eye Salad is a popular dish in Utah, USA that consists of a sweet dressing made with pineapple juice, sugar, and cream of coconut mixed with cooked acini di pepe pasta, apples, mandarin oranges, marshmallows, and coconut.🍽️Salad
Steak de Burgo Steak de Burgo is a beef dish originating from the town of Des Moines, Iowa in the United States of America. It is made by searing thin slices of beef in butter and garlic, then topping them with Parmesan cheese.🐮Beef Dish