Qurutob is a traditional Tajik dish made with vegetables and yogurt. Qurutob is a traditional Tajik vegetable dish from Central Asia. It is typically made with potatoes, carrots, onions, and garlic, all cooked in yogurt until the mixture becomes thick and creamy.

Mastoba Soup is a traditional soup from Tajikistan, made with beef, potatoes, carrots, and onions, flavored with cumin and garlic. It is usually served with flatbread and herbs.

Halvaitar Dessert Asia is a traditional dessert from Tajikistan made of semolina, flour, eggs, sugar, and butter. It is usually served with a garnish of nuts, dried fruits, or honey.

Kaurmo shurbo soup is a traditional Tajik soup, made with vegetables and beef or lamb. It is often served with flatbreads and spices such as garlic and cumin.

Sambusa Baraki is a savory pastry from Tajikistan, made with thin dough and filled with ground meat...

Pamir Mulberry is a variety of mulberry native to the Gorno-Badakhshan region in Tajikistan. It is known for its sweet flavor, high nutritional value, and medicinal properties.