Speckpfannkuchen is a German pancake made with bacon fat. Speckpfannkuchen is a traditional German pancake made with bacon fat. The pancake batter is cooked in the bacon fat, giving it a unique flavor and texture.

Mettbrötchen is a German sandwich made with minced pork. Mettbrötchen is a type of sandwich popular in Germany. It is made with a roll of white bread and a filling of minced (or ground) pork.

Schweinshaxe is a traditional Bavarian pork dish consisting of a roasted ham hock served with boiled potatoes, sauerkraut, and other accompaniments.

Leberwurst is a type of sausage originating in Germany, made from pork liver, bacon, and spices.

*** is a traditional German dish consisting of ground meat mixed with bread crumbs, onions, spi...

*** is a type of German sausage made from pork and beef blood, as well as spices and other ing...

*** is a traditional German dish consisting of ground meat and spices, usually served with ma...

*** Sausage is a traditional Bavarian delicacy made from pork, bacon, and spices. It is usual...

*** is a type of German sausage made from raw pork, pepper, and other spices. It is usually s...

*** is a type of sausage originating in Frankfurt, Germany. It is made with fine...

*** is a popular German fast food dish consisting of steamed, then fried pork sausage typica...

Altbier is a top-fermented beer style from Germany, originating from the city of Düsseldorf. It is an amber-colored beer with a smooth, malty flavor and slight hoppy bitterness.

Killepitsch is a German herbal liqueur made with 98 different herbs and fruits. It has a unique flavor profile of sweet, bitter and spicy, and is often enjoyed as an after dinner drink.

Düsseldorfer Mostert Mustard is a German mustard originating from the city of Düsseldorf. It has a strong flavor and is usually served with sausages or as a condiment.