Kanelbulle is a traditional Swedish pastry made with cinnamon, sugar and cardamom. It is usually served as a breakfast pastry or snack and is often eaten with a cup of coffee.

Köttbullar are a traditional Swedish dish consisting of ground beef and pork meatballs, usually served with potatoes, gravy, and lingonberry jam. Köttbullar is a classic Swedish dish that has been around since the 18th century.

Halv special Hot Dog is a popular street food in Gothenburg, Sweden, consisting of a hot dog bun filled with mashed potato, fried onions and shrimp salad.

Gustaf Adolfsbakelse is a sweet pastry from Gothenburg, Sweden. It is made with a pastry dough that is filled with almond paste and topped with pearl sugar.