Gregada Stew Croatia Hvar is a traditional Croatian fish stew made with fresh fish, potatoes, and tomatoes. It is usually served with bread or polenta, and is a popular dish in the city of Hvar on the island of Hvar, Croatia.

Starogrojski paprenjok (also known as Stari Grob Cookie) is a traditional Croatian cookie from the island of Hvar, made with almonds, honey, and spices. It is often served during celebrations or special occasions.

Bogdanuša is a Croatian white wine variety from the island of Hvar that has a sweet and spicy flavor. Bogdanuša is a white wine variety from the island of Hvar in Croatia.

Zec na hvarski is a traditional Croatian dish from the island of Hvar. It consists of rabbit, potatoes, garlic, white wine, and herbs, cooked in a pot.

*** is a white wine variety grown in Croatia on the island of Hvar. It is a full-bodied and aromatic...