Biryani is a traditional rice-based dish from Iran, usually consisting of basmati rice, vegetables, spices and meat. It is often served with a yogurt-based sauce or chutney.

Dosa Pancake is a popular dish from the Indian state of Tamil Nadu. It is made from a fermented batter of rice and lentils, and is served with a variety of accompaniments, such as chutneys, sambar, and curries.

Pesara dosa is a type of flatbread from the Indian state of Andhra Pradesh. It is made from soaked and ground green gram (mung beans), rice, and spices. It is fried in oil or ghee and served with chutney or sambar.

Chutney relish is a type of condiment popular in Asia and India, made from a combination of ingredients such as fruits, vegetables, spices, and herbs. It is often used to add flavor to dishes or to be served as an accompaniment.

*** is a popular street food in India's Uttar Pradesh region, consisting of savory snacks made wit...

*** is a traditional Indian ice cream that is popular throughout Asia and India. It is denser and...

*** Pudding is a traditional Indian sweet pudding made with rice, milk, and sugar. *** Pudding ...

*** is a popular spicy fried chicken dish from Chennai, India. *** is a popular spic...

*** is a sweet, thickened milk dessert originating from the Indian state of Maharashtra. It is...

*** is a traditional breakfast dish from Southern India made from fermented rice and lentils. Id...

Hyderabadi Biryani is a flavorful rice dish from the city of Hyderabad in India. It is made with fragrant basmati rice, spices, vegetables, and either chicken or lamb.

Chakna Stew India Hyderabad is a spicy, meat-based stew that is popular in the city of Hyderabad. Chakna Stew India Hyderabad is a popular dish hailing from the city of Hyderabad.

Rumali roti is a thin, soft flatbread from India, popular in the Hyderabad region. Rumali roti is a thin, soft flatbread from India, popular in the Hyderabad region.

Mirchi ka salan is a spicy, tangy curry dish from Hyderabad, India. It features cooked chilies as the star ingredient, and is usually served with steamed rice.

*** is a traditional porridge dish from the city of Hyderabad, India. It is made with ...

*** is a traditional Hyderabadi dish consisting of minced meat, onions, and spices, se...

*** is a traditional Hyderabadi dessert made with dried apricots cooked in sugar syrup...

*** is a popular savory snack in India, originating from Hyderabad. It is made with a pastry crus...

Baingan Mirchi Ka Salan is an Indian stew from Hyderabad that consists of eggplant, chilies, and a v...

Guncha wa Keema is an Indian appetizer from Hyderabad that consists of deep-fried wheat flour dumpl...