Lohikeitto is a traditional Finnish fish soup made with salmon, potatoes, onions and cream. It is usually served with fresh dill and lemon wedges as garnishes.

Lihapullat Meatballs are a traditional Finnish dish made with minced meat, usually beef, pork or a combination of the two, and are often served with mashed potatoes and gravy.

Salmiakki Dessert Europe Finland is a popular Finnish dessert featuring salted licorice and chocolate. Salmiakki Dessert Europe Finland is a traditional Finnish dessert that is made with a combination of salty licorice and rich, dark chocolate.

Munavoi Spread Europe Finland is a type of spreadable cheese made in Finland. Munavoi Spread Europe Finland is a type of spreadable cheese produced in Finland.

*** is a traditional Finnish Easter dessert made of steamed rye flour, molasses, and milk. *** ...

Leipäjuusto cheese is a traditional Finnish cheese from the Ostrobothnia region. It is made from cow’s milk and is soft, mild-tasting, and slightly salty.

Viili is a type of Finnish cultured dairy product made from milk and natural lactic acid bacteria. It has a mild sour taste and a thin, jelly-like consistency.

Rahka Quark Europe Finland is a type of strained yogurt, popular in Finland. It's made from cow or goat milk and is much thicker than regular yogurt, with a higher fat content. It has a slightly sour taste and is often served as a condiment or dessert.

Raejuusto Cheese is a traditional Finnish cheese made from sour milk. Raejuusto Cheese is a traditional Finnish cheese made from sour milk and has been enjoyed in Finland since the 16th century.

*** Cheese is a Finnish cheese made from cow's milk and salt. It is semi-hard and has a mild...