LubumbashiDR Congo12NomadAround HereOverviewGuideScoresPeoplesCost of Living WeatherCuisineReviewsNearSimilarImagesMust try ✨Saka sakaSaka saka is a side dish from the Democratic Republic of the Congo, made with cassava leaves, onion, tomatoes and spices.🍽️Side DishChikwanga Chikwanga bread is a traditional bread made in the Democratic Republic of the Congo. It is made with cassava flour, banana leaves, and palm oil and is usually served as a snack.🥖BreadJoin Nomad Life PlusUnlock All Content Forever!142 People joined so far today!👉 Join Nomad Life+ Now! 👈* 70% discount for a limited number of people.
Saka sakaSaka saka is a side dish from the Democratic Republic of the Congo, made with cassava leaves, onion, tomatoes and spices.🍽️Side Dish
Chikwanga Chikwanga bread is a traditional bread made in the Democratic Republic of the Congo. It is made with cassava flour, banana leaves, and palm oil and is usually served as a snack.🥖Bread
