Egg Tart is a type of sweet pastry originating from Guangdong, China. It is usually made with a crust filled with an egg custard and baked in an oven.

Roast Suckling Pig Pork Dish China Guangdong is a Chinese dish from the Guangdong province, which consists of a roasted whole piglet, usually served with sweet sauce.

Galinha à Africana is a classic Macanese dish consisting of chicken, potatoes, and tomato sauce. It is a spicy dish that is traditionally served with rice.

Serradura Pudding is a popular dessert from Macau, China, made of cream, crumbled Marie biscuits, and condensed milk. It is also known as Sawdust Pudding.