Espetada is a traditional Portuguese beef dish from the island of Madeira, usually consisting of cubes of beef marinated in herbs and spices, then skewered and grilled.

Bolo de mel is a traditional cake from Portugal's Madeira Island, made with honey, sugar, and flour. It is often served during celebrations or as a snack.

Madeira is a fortified Portuguese wine made from the grapes grown on the island of Madeira. It is known for its unique flavor, which is produced by a complex winemaking process that includes fortification with brandy, aging in oak barrels and heat exposure.

Bolo do caco is a Portuguese bread from Madeira made with sweet potatoes and flour. Bolo do caco is a type of bread that originated in the Portuguese island of Madeira. It is made with mashed sweet potatoes, flour, yeast, olive oil, and sugar.

*** are a type of sweet pastry originating from Portugal and Madeira. They are deep-fried dou...

*** is a Portuguese wine variety grown in the Madeira region. It produces wines that are dry a...

*** is a traditional Portuguese snack from Madeira that is made of fried cornmeal and shaped...

*** is a Portuguese cocktail made with sugarcane spirit, honey, and lemon juice. *** is a tra...

*** is a light and dry Portuguese fortified wine made on the island of Madeira. *** is a ty...

*** is a traditional cookie from Madeira, Portugal made with honey, flour, and sugar. Broa...

*** is a traditional Portuguese fish dish from the Madeira region, made with swordfish...

*** Molasses Portugal Madeira is a type of molasses made from sugar cane grown in the islan...

The *** Cocktail Portugal Madeira is a popular Portuguese cocktail made with brandy, ginger ale, ...

*** is a type of custard apple native to the Portuguese island of Madeira. It is know...