Spanferkel Pork Dish is a traditional German dish consisting of a whole roasted pig. It is usually served with potatoes and sauerkraut and is a popular dish at large celebrations.

Pretzel bread is a type of German bread that is made by boiling dough in lye or baking soda and then baking it. Pretzel bread is a type of traditional German bread that is made by boiling dough in a solution of lye or baking soda before baking it.

Bayerische Breze Bread is a traditional German bread from Bavaria, typically made with rye flour and shaped into a pretzel. It is usually served with butter or cheese.

Schweinebraten is a traditional pork dish from Germany and Bavaria that is usually marinated in herbs and spices, slowly roasted, and served with a variety of side dishes.

*** is a pork dish from Bavaria, Germany, made of a roasted pork knuckle served with a sid...

*** Sausage is a traditional German sausage from the city of Nuremberg. It is usually made fro...

*** dumplings are a traditional dish from Bavaria, Germany, made from bread rolls. Semmelk...

*** is a sweet, fruity bread from Saxony, Germany that is traditionally eaten during the Christm...

*** is a traditional German dish from the region of Baden-Württemberg, combining egg noodles...

*** is a traditional German side dish made of finely shredded cabbage that has been fermented...

*** Cake is a traditional German pastry made of layers of light sponge cake, usually covered ...

*** are a type of dumpling popular in Bavaria, Germany. They are made from a dough of flour,...

*** is a savory, baked ground meat dish from Germany. ***, which literally translates t...

*** is a type of vegetable soup from Baden-Württemberg, Germany. It is made with potatoes...

*** is a popular German dish made of marinated beef in a sweet and sour sauce....

*** is a traditional German pork dish made with roasted pork shoulder and served with dumpling...

*** Stew is a traditional German dish from Dortmund, consisting of mashed potatoes, bee...

*** is a shredded pancake dish from Austria, popular in Vienna. *** is an Aus...

*** Dumplings are potato dumplings popular in Germany. *** Dumplings are a ty...

*** is a sausage dish from Nuremberg, Germany which consists of bratwurst boiled in vinegar...

Weißwürste is a German sausage from Munich typically made from veal, bacon, and spices. Weißwürste (white sausages) is a traditional German sausage originating from Munich that is usually made with veal, bacon and a variety of spices.

Helles is a pale, malty lager beer style originating in Munich, Germany. Helles is a light-colored German lager beer originating from Munich, Germany. It is brewed using pale malts to give it a slightly sweet flavor and light golden color.

Doppelbock is a dark, full-bodied German lager originating from Munich. It is characterized by its high alcohol content and malty flavor profile. Doppelbock has become a popular style of beer around the world for its complexity and rich flavor.

Weizenbock is a strong wheat beer style originating from Germany, particularly Munich. It typically has a higher alcohol content and a dark amber color with flavors of banana, clove, and caramel.

*** is a special type of beer brewed in Munich, Germany for the Oktoberfest celebration...

*** is a veal dish from Munich, Germany made with pounded veal cutlets, breadcrumbs a...

*** is a type of beer from Germany's Munich region. *** is a type of beer produ...

*** Cocktail is a popular summer cocktail served in Germany and Munich. It consists of vod...

*** is a type of mustard originating from Munich, Germany that is made with swee...