Pastechi is a savory pastry popular in the Netherlands and Aruba. It is a deep-fried, crisp pastry filled with beef, cheese, chicken, or vegetables.

Keshi Yena is a traditional Dutch dish from Aruba consisting of a large stuffed pepper filled with chicken, raisins, and nuts.

Funchi is a traditional side dish from the Netherlands and Aruba made of cornmeal and spices. It is cooked in a skillet or oven, served with cheese, jam, or other condiments and can be enjoyed as a snack or as a side dish.

Pan bati is a traditional pancake from the Netherlands Antilles, specifically Aruba. It is made with wheat flour, baking powder, butter, sugar, and eggs, and can be served either savory or sweet.

Tert Di Preimu Tart Netherlands Aruba is a celebration of the historic ties between the Netherlands ...