Amok trey is a traditional Cambodian fish dish made with steamed fish in a coconut milk-based curry. It is usually served with rice and other accompaniments.

Fried Spider Street Food Cambodia Skun is a dish made from deep-fried tarantulas that are marinated in garlic and salt, then served as street food. It is a popular snack in parts of Cambodia.

Num banh chok is a traditional Cambodian noodle dish made with rice noodles, a fish-based broth, and herbs.

Lok lak is a popular Cambodian dish consisting of stir-fried cubes of marinated beef served with a sauce made from lime juice, fish sauce, and sugar. It is usually served over steamed white rice or French fries.

Samlar Kari Stew Asia is a popular Cambodian dish made with curry paste and coconut milk. It is usu...

Chruok Svay Salad is a traditional Cambodian salad made from shredded pork and vegetables, dressed i...

*** Fish Soup is a popular Cambodian soup that is made with fish, lemongrass, galangal, and...

*** Porridge Asia Cambodia is a social enterprise that provides nutritious, affordable porridge t...

*** Stew Asia Cambodia is an online delivery service in Cambodia that provides customers with fas...

*** Soup is a traditional Cambodian soup made from fish, vegetables, spices, and herbs. It...

Pleah Sach Ko Appetizer Asia Cambodia is a traditional Cambodian appetizer dish consisting of grille...

*** is a Cambodian salad made with raw and cooked vegetables, herbs, and spices. It is typic...