Pica pollo is a Dominican Republic fried chicken dish that is popular in North America. It is made with marinated chicken pieces that are breaded and fried.

Carne guisada is a dish of beef stew popular in the Dominican Republic and parts of North America. It is traditionally made with beef, tomatoes, peppers, onions, garlic, cumin, oregano, and bay leaves.

Café de Valdesia Coffee Beans are a type of coffee bean grown in the Dominican Republic, specifically in San Cristóbal Province. The beans are known for their rich flavor and smooth texture, making them a popular choice among coffee connoisseurs.

Jugo de Avena is a non-alcoholic beverage popular in the Dominican Republic, made from oats and other ingredients.