Ribena chorba is a fish soup originating from the Varna Province in Bulgaria. It is traditionally made with a variety of fish, vegetables, and spices, and is usually served with a dollop of sour cream.

Tarator is a traditional cold soup from Bulgaria made with cucumbers, yogurt, dill, garlic, and sunflower oil. Tarator is a traditional cold soup from Bulgaria made with cucumbers, yogurt, dill, garlic, and sunflower oil.

Bob Chorba is a traditional Bulgarian vegetable soup made with tomatoes, peppers, carrots, celery, garlic, onion and spices. It is usually served with chunks of bread, yogurt and feta cheese on the side.