Tourtière is a savory pie originating from Quebec, Canada. It is made with a flaky pastry crust filled with a mixture of ground pork and spices.

Pancakes with Maple Syrup is a popular breakfast dish in North America and Canada. It consists of pancakes made from a batter of flour, eggs, milk, and butter, which are then topped with maple syrup.

Honey Dill Sauce is a popular condiment in Canada, particularly in Winnipeg. It is made from a combination of honey, dill, and other ingredients like vinegar, mayonnaise, and mustard. It is commonly used to add flavor to sandwiches, salads, and other dishes.

Smoked Goldeye Freshwater Fish Dish is a traditional dish from the Canadian city of Winnipeg, Manitoba. It consists of goldeye fish that has been smoked in an old-fashioned wood smoker.

Schmoo Torte Cake is a classic Canadian dessert from Winnipeg, Manitoba. It is made with a rich graham cracker crust, topped with a creamy custard layer, and then finished with a layer of whipped cream.