Pierogi dumplings are a traditional Eastern European dish originating from Poland. They are made with unleavened dough, which is usually filled with a variety of savory fillings, such as potato, cheese, meat, sauerkraut, or fruit, and then boiled or fried.

Gulasz Stew is a traditional Polish stew made with meat, vegetables, and spices. Gulasz Stew (also known as Gulasz or Goulash) is a traditional Polish dish that combines various meats (usually beef or pork), vegetables, and spices.

Zapiekanka is a popular fast food snack in Poland, made with bread topped with sautéed mushrooms and cheese. Zapiekanka is a beloved Polish fast food snack that is popular throughout the country.

Rosół is a traditional Polish soup made with chicken broth, vegetables and various cuts of meat. It is usually served with, or garnished with, homemade egg noodles or dumplings, and is often accompanied by fresh parsley and a lemon wedge.